{"id":35,"date":"2023-12-03T13:14:23","date_gmt":"2023-12-03T13:14:23","guid":{"rendered":"https:\/\/wordpress-1177116-4121147.cloudwaysapps.com\/?page_id=35"},"modified":"2023-12-15T12:16:22","modified_gmt":"2023-12-15T12:16:22","slug":"harvesting-winemaking","status":"publish","type":"page","link":"https:\/\/jumilla.wine\/en\/harvesting-winemaking\/","title":{"rendered":"Harvesting & Winemaking"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” use_background_color_gradient=”on” background_color_gradient_stops=”rgba(0,0,0,0.29) 0%|rgba(0,0,0,0.14) 100%” background_color_gradient_overlays_image=”on” background_image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/Vendimia-DO-Jumilla-2023-7-small.jpg” background_enable_video_mp4=”off” custom_padding=”233px||233px||true|false” hover_enabled=”0″ global_colors_info=”{}” parallax=”on” sticky_enabled=”0″][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”Harvesting & winemaking” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto|700|||||||” title_text_align=”center” title_text_color=”#FFFFFF” title_font_size=”53px” animation_style=”slide” animation_intensity_slide=”11%” title_font_size_tablet=”53px” title_font_size_phone=”44px” title_font_size_last_edited=”on|phone” global_colors_info=”{}”][\/et_pb_heading][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”PRECISION HARVESTING AND CUTTING-EDGE WINEMAKING” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”center” title_font_size=”40px” title_line_height=”1.2em” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” title_font_size_tablet=”40px” title_font_size_phone=”40px” title_font_size_last_edited=”on|phone” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”#c5d300″ divider_weight=”4px” _builder_version=”4.23.1″ _module_preset=”default” width=”6%” module_alignment=”center” custom_margin=”||||false|false” custom_padding=”||||false|false” saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” custom_padding=”150px||150px||true|false” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ make_equal=”on” _builder_version=”4.23.1″ _module_preset=”default” width=”83%” max_width=”1660px” custom_margin=”||||false|true” custom_padding=”65px|25px|65px|25px|true|true” box_shadow_style=”preset1″ global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.23.1″ _module_preset=”default” custom_css_main_element=”align-self: center;” global_colors_info=”{}”][et_pb_image src=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/vendimia-de-Monastrell-30.09.2020-DOP-JUMILLA–1024×768.jpeg” title_text=”vendimia de Monastrell 30.09.2020 DOP JUMILLA” _builder_version=”4.23.1″ _module_preset=”default” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”9%” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”Optimal harvesting dates” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”left” title_font_size=”40px” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4″ divider_weight=”4px” _builder_version=”4.23.1″ _module_preset=”default” width=”7%” width_tablet=”7%” width_phone=”15%” width_last_edited=”on|desktop” module_alignment=”left” custom_margin=”||||false|false” custom_padding=”||||false|false” global_module=”800″ saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|500|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”2em” global_colors_info=”{}”]<\/p>\n

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Choosing the optimal harvesting dates is one of the crucial tasks for Jumilla vignerons. Monastrell\u2019s thick skins and long vine cycle mean that picking early can produce under-ripe wines with vegetal notes. On the other hand, harvesting late can result in over-ripeness and loss of freshness of flavour. <\/span><\/p>\n

But <\/span>thanks to the cool autumn nights and warm sunny days enjoyed at Jumilla\u2019s altitudes during the ripening period, a window of optimal ripeness <\/span>occurs<\/span>, providing conditions for excellent phenolic ripeness and preservation of acidity. Since, most Jumilla vineyards are planted with low bush vines, the grapes are harvested by hand in small crates and carefully conveyed to the cellars to be sorted, de-stemmed, crushed and fermented. <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” background_color=”gcid-1fb7b98c-8c9f-4387-b84f-21647ddfc162″ custom_padding=”150px||150px||true|false” global_colors_info=”{%22gcid-1fb7b98c-8c9f-4387-b84f-21647ddfc162%22:%91%22background_color%22%93}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.23.1″ _module_preset=”default” background_color=”#ffffff” width=”83%” max_width=”1660px” custom_margin=”||||false|true” custom_padding=”65px|25px|65px|25px|true|true” box_shadow_style=”preset1″ box_shadow_spread=”14px” box_shadow_color=”rgba(206,206,206,0.3)” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”Vinification” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”left” title_font_size=”40px” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4″ divider_weight=”4px” _builder_version=”4.23.1″ _module_preset=”default” width=”7%” width_tablet=”7%” width_phone=”15%” width_last_edited=”on|desktop” module_alignment=”left” custom_margin=”||||false|false” custom_padding=”||||false|false” global_module=”800″ saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|500|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”2em” global_colors_info=”{}”]<\/p>\n

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While Jumilla\u2019s vineyards are still worked in the time-honoured traditional manner<\/span>, cutting- edge <\/span>winemaking techniques and technology are the order of the day in the cellars. Temperature-controlled stainless steel, concrete and oak vats are used for the fermentation process depending on the philosophy and preference of each winery. As new wineries are being built and the older ones being renovated, gravity-flow handling of the fruit and pre- fermentation cold soaks are ever more commonly practised to bring out maximum fresh fruit expression, while careful, gentle extractions are performed to ensure only the finest tannins are transferred into the wines. <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/ELABORACION69-1024×683.jpg” title_text=”ELABORACIO\u0301N69″ _builder_version=”4.23.1″ _module_preset=”default” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”9%” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” background_image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/barrel-bg-web1.png” background_size=”custom” background_image_width=”74%” background_image_height=”62%” background_position=”bottom_left” background_horizontal_offset=”-2%” custom_padding=”150px|25px|150px|25px|true|true” background_last_edited=”on|phone” background_image_width_phone=”100%” background_image_height_phone=”18%” global_colors_info=”{}”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.23.1″ _module_preset=”default” background_color=”rgba(255,255,255,0.6)” width=”99%” max_width=”1421px” custom_padding=”55px|45px|55px|45px|true|true” box_shadow_style=”preset1″ box_shadow_color=”rgba(0,0,0,0.17)” global_colors_info=”{}”][et_pb_column type=”2_5″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”Diverse ageing processes” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”left” title_font_size=”40px” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4″ divider_weight=”4px” _builder_version=”4.23.1″ _module_preset=”default” width=”7%” width_tablet=”7%” width_phone=”15%” width_last_edited=”on|desktop” module_alignment=”left” custom_margin=”||||false|false” custom_padding=”||||false|false” global_module=”800″ saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|500|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”2em” global_colors_info=”{}”]<\/p>\n

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High quality French and American oak is used for the ageing process. <\/span>Whereas <\/span>some wineries opt for 225-litre barriques, a number of producers prefer ageing their wines in larger capacity casks, such as foudres<\/span>. Alternatively, a small but growing <\/span>number of winemakers are using amphoras, concrete egg <\/span>vats or even demijohns. <\/span>Importantly, however a large proportion of red wine is bottled unoaked in order to showcase Jumilla\u2019s stunningly vibrant, fresh red berry fruit flavours.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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[\/et_pb_text][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|500|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”2em” global_colors_info=”{}”][\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.23.1″ _module_preset=”default” custom_css_main_element=”align-self: center;” global_colors_info=”{}”][et_pb_image src=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/alceno-old-barrels-1024×682.jpg” title_text=”alcen\u0303o old barrels” _builder_version=”4.23.1″ _module_preset=”default” box_shadow_style=”preset3″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ inner_shadow=”on” _builder_version=”4.23.1″ _module_preset=”default” background_color=”gcid-1f519274-0a72-45d8-8578-e31fbdc93f8d” saved_tabs=”all” global_colors_info=”{%22gcid-1f519274-0a72-45d8-8578-e31fbdc93f8d%22:%91%22background_color%22%93}”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”Discover the wine making region of Jumilla” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”center” global_colors_info=”{}”][\/et_pb_heading][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ _builder_version=”4.23.1″ _module_preset=”default” width=”97%” width_tablet=”97%” width_phone=”78%” width_last_edited=”on|phone” max_width=”1203px” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”GRAPES” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjI5In19@” image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/jumilla-new-icons-02.png” image_icon_width=”95%” content_max_width=”222px” _builder_version=”4.23.1″ _dynamic_attributes=”url” _module_preset=”default” header_font=”Montserrat|600|||||||” header_text_align=”center” header_font_size=”14px” header_letter_spacing=”6px” body_font=”Aboreto||||||||” body_text_color=”#6b6b6b” background_color=”#FFFFFF” custom_padding=”||10px||false|false” box_shadow_style=”preset1″ global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22background_color__hover%22%93}” background__hover_enabled=”on|hover” background_color__hover=”#c5d300″ background_enable_color__hover=”on”]<\/p>\n

learn jumilla’s Grape varieties<\/p>\n

[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”TERROIR” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjMxIn19@” image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/castle-icon-07.png” content_max_width=”222px” _builder_version=”4.23.1″ _dynamic_attributes=”url” _module_preset=”default” header_font=”Montserrat|600|||||||” header_text_align=”center” header_font_size=”14px” header_letter_spacing=”6px” body_font=”Aboreto||||||||” body_text_color=”#6b6b6b” background_color=”#FFFFFF” custom_padding=”||10px||false|false” box_shadow_style=”preset1″ global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22background_color__hover%22,%22background_color__hover%22%93}” background__hover_enabled=”on|hover” background_color__hover=”#c5d300″ background_enable_color__hover=”on”]<\/p>\n

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DISCOVER AN EXCEPTIONAL VINE-GROWING LAND <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”OUR VINES” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjMzIn19@” image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/jumilla-new-icons-04.png” content_max_width=”222px” _builder_version=”4.23.1″ _dynamic_attributes=”url” _module_preset=”default” header_font=”Montserrat|600|||||||” header_text_align=”center” header_font_size=”14px” header_letter_spacing=”6px” body_font=”Aboreto||||||||” body_text_color=”#6b6b6b” body_font_size=”13px” background_color=”#FFFFFF” custom_padding=”||10px||false|false” box_shadow_style=”preset1″ global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22background_color__hover%22,%22background_color__hover%22%93}” background__hover_enabled=”on|hover” background_color__hover=”#c5d300″ background_enable_color__hover=”on”]<\/p>\n

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WHERE TRADITION AND HISTORY TAKES LEAD<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”WINE TOURISM” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjM5In19@” image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/jumilla-new-icons-06.png” content_max_width=”222px” _builder_version=”4.23.1″ _dynamic_attributes=”url” _module_preset=”default” header_font=”Montserrat|600|||||||” header_text_align=”center” header_font_size=”14px” header_letter_spacing=”6px” body_font=”Aboreto||||||||” body_text_color=”#6b6b6b” background_color=”#FFFFFF” custom_padding=”||10px||false|false” box_shadow_style=”preset1″ global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22background_color__hover%22,%22background_color__hover%22%93}” background__hover_enabled=”on|hover” background_color__hover=”#c5d300″ background_enable_color__hover=”on”]<\/p>\n

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WHY PEOPLE LOVE TO COME AND VISIT JUMILLA <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n<\/span>","protected":false},"excerpt":{"rendered":"

Choosing the optimal harvesting dates is one of the crucial tasks for Jumilla vignerons. Monastrell\u2019s thick skins and long vine cycle mean that picking early can produce under-ripe wines with vegetal notes. On the other hand, harvesting late can result in over-ripeness and loss of freshness of flavour. But thanks to the cool autumn nights […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-35","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nHarvesting & Winemaking - Jumilla Wines EN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jumilla.wine\/en\/harvesting-winemaking\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Harvesting & Winemaking - Jumilla Wines EN\" \/>\n<meta property=\"og:description\" content=\"Choosing the optimal harvesting dates is one of the crucial tasks for Jumilla vignerons. Monastrell\u2019s thick skins and long vine cycle mean that picking early can produce under-ripe wines with vegetal notes. On the other hand, harvesting late can result in over-ripeness and loss of freshness of flavour. 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