{"id":39,"date":"2023-12-03T13:14:50","date_gmt":"2023-12-03T13:14:50","guid":{"rendered":"https:\/\/wordpress-1177116-4121147.cloudwaysapps.com\/?page_id=39"},"modified":"2024-01-20T14:55:31","modified_gmt":"2024-01-20T14:55:31","slug":"wine-tourism-and-fine-dining","status":"publish","type":"page","link":"https:\/\/jumilla.wine\/en\/wine-tourism-and-fine-dining\/","title":{"rendered":"Wine Tourism and Fine Dining"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” use_background_color_gradient=”on” background_color_gradient_stops=”rgba(0,0,0,0.37) 0%|rgba(0,0,0,0.35) 100%” background_color_gradient_overlays_image=”on” background_image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/DSC3599-e1701693618116.jpeg” background_enable_video_mp4=”off” custom_padding=”233px||233px||true|false” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”WINE TOURISM AND FINE DINING” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto|700|||||||” title_text_align=”center” title_text_color=”#FFFFFF” title_font_size=”53px” animation_style=”slide” animation_intensity_slide=”11%” global_colors_info=”{}”][\/et_pb_heading][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”A rich diversity of produce to pair with Jumilla\u2019s versatile wines” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”center” title_font_size=”40px” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”#c5d300″ divider_weight=”4px” divider_weight_tablet=”4px” divider_weight_phone=”4px” divider_weight_last_edited=”on|desktop” _builder_version=”4.23.1″ _module_preset=”default” width=”6%” module_alignment=”center” custom_margin=”||||false|false” custom_padding=”||||false|false” saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|600|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”1.8em” global_colors_info=”{}”]<\/p>\n

We are an ancient wine-growing region with diverse microclimates and landscapes, and altitudes reaching up to 1,000m. Our identity is forged by our emblematic grape, Monastrell, which miraculously thrives in near-desert like conditions to produce wines with vibrant fruit flavour and beguiling aromas reminiscent of the wild flowers growing in the nearby hills.
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[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” custom_padding=”150px||150px||true|false” global_colors_info=”{}”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.23.1″ _module_preset=”default” width=”83%” max_width=”1660px” custom_margin=”||||false|true” custom_padding=”65px|25px|65px|25px|true|true” box_shadow_style=”preset1″ global_colors_info=”{}”][et_pb_column type=”2_5″ _builder_version=”4.23.1″ _module_preset=”default” custom_css_main_element=”align-self: center;” global_colors_info=”{}”][et_pb_image src=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/Jumilla1-4-1024×683.jpg” title_text=”Jumilla1-4″ _builder_version=”4.23.1″ _module_preset=”default” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”9%” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][et_pb_image src=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/coccion-de-Paella-1024×683.jpg” title_text=”coccion de Paella” _builder_version=”4.23.1″ _module_preset=”default” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”9%” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_heading title=”More than just a wine region, Jumilla has much to offer its visitors” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”left” title_font_size=”40px” title_line_height=”1.3em” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4″ divider_weight=”4px” _builder_version=”4.23.1″ _module_preset=”default” width=”7%” width_tablet=”7%” width_phone=”15%” width_last_edited=”on|desktop” module_alignment=”left” custom_margin=”||||false|false” custom_padding=”||||false|false” global_module=”800″ saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|500|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”2em” global_colors_info=”{}”]<\/p>\n

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Visiting the Jumilla PDO offers travellers the chance to soak up the culture, tradition and customs of a wine region with deep, historic wine-growing roots. While enhancing your wine-growing knowledge, you can enjoy taking a walk through amazing vineyards and national parks, staying a few nights off the beaten track in a rural setting, as well as tasting the delicious gastronomy of the region. In exploring the many small villages and towns that make up the wine region, you\u2019ll immerse yourself in Jumilla\u2019s fascinating historical, cultural and natural heritage. <\/span><\/p>\n

Arriving by car from Madrid, the A3 highway heading south-east crosses vast stretches of the La Mancha plains. Once south of Albacete town, you enter the rugged, hilly landscape of the Jumilla wine region. Though naturally associated with the province of Murcia, the Jumilla wine appellation includes a large part of Albacete, well known for its cheeses and Don Quixote. Though Murcia is where the majority of the appellation\u2019s wineries are found, Albacete province has the larger surface area of vines. <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.23.1″ _module_preset=”default” background_color=”gcid-1fb7b98c-8c9f-4387-b84f-21647ddfc162″ custom_padding=”150px||150px||true|false” global_colors_info=”{%22gcid-1fb7b98c-8c9f-4387-b84f-21647ddfc162%22:%91%22background_color%22%93}”][et_pb_row column_structure=”2_5,3_5″ make_equal=”on” _builder_version=”4.23.1″ _module_preset=”default” background_color=”#ffffff” width=”83%” max_width=”1660px” custom_margin=”||||false|true” custom_padding=”65px|25px|65px|25px|true|true” box_shadow_style=”preset1″ box_shadow_spread=”14px” box_shadow_color=”rgba(206,206,206,0.3)” global_colors_info=”{}”][et_pb_column type=”2_5″ _builder_version=”4.23.1″ _module_preset=”default” custom_css_main_element=”align-self: center;” global_colors_info=”{}”][et_pb_heading title=”Fine dining” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”left” title_font_size=”40px” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4″ divider_weight=”4px” _builder_version=”4.23.1″ _module_preset=”default” width=”7%” width_tablet=”7%” width_phone=”15%” width_last_edited=”on|desktop” module_alignment=”left” custom_margin=”||||false|false” custom_padding=”||||false|false” global_module=”800″ saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|500|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”2em” global_colors_info=”{}”]<\/p>\n

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Jumilla is increasingly recognised for its high quality red wines, refreshing rose\u0301s and aromatic whites, and there are numerous restaurants offering local specialities to pair with them. It\u2019s often assumed that the coastline stretching from Valencia to Alicante is the home of paella. But these rice-based dishes, known locally as \u201carroces\u201d (rice dishes), are also the traditional speciality of the Jumilla region, some 100km inland. <\/span><\/p>\n

What\u2019s more, Calasparra in Murcia province boasts its own home-grown rice -an upmarket, round-grain absorbent type of rice, that\u2019s ideal for paella and is particularly sought-after by rice connoisseurs. <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/Paella-2-1024×683.jpg” title_text=”Paella-2″ _builder_version=”4.23.1″ _module_preset=”default” transform_scale=”85%|85%” transform_scale_tablet=”85%|85%” transform_scale_phone=”100%|100%” transform_scale_last_edited=”on|phone” transform_scale_linked_phone=”off” transform_translate_tablet=”” transform_translate_phone=”” transform_translate_last_edited=”on|desktop” transform_rotate_tablet=”” transform_rotate_phone=”” transform_rotate_last_edited=”on|desktop” transform_skew_tablet=”” transform_skew_phone=”” transform_skew_last_edited=”on|desktop” transform_origin_tablet=”” transform_origin_phone=”” transform_origin_last_edited=”on|desktop” transform_styles_last_edited=”on|desktop” width=”81%” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”9%” transform_styles_tablet=”” transform_styles_phone=”” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][et_pb_image src=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/Servicio-de-Paella-2-1024×683.jpg” title_text=”Servicio de Paella-2″ _builder_version=”4.23.1″ _module_preset=”default” transform_scale=”75%|75%” transform_scale_tablet=”75%|75%” transform_scale_phone=”100%|100%” transform_scale_last_edited=”on|desktop” transform_scale_linked_phone=”off” transform_translate=”10px|-260px” transform_translate_tablet=”10px|-260px” transform_translate_phone=”0px|0px” transform_translate_last_edited=”on|phone” transform_translate_linked=”off” transform_rotate_tablet=”” transform_rotate_phone=”” transform_rotate_last_edited=”on|desktop” transform_skew_tablet=”” transform_skew_phone=”” transform_skew_last_edited=”on|desktop” transform_origin_tablet=”” transform_origin_phone=”” transform_origin_last_edited=”on|desktop” transform_styles_last_edited=”on|phone” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”9%” transform_styles_tablet=”” transform_styles_phone=”” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.0″ _module_preset=”default” background_image=”https:\/\/jumilla.wine\/en\/wp-content\/uploads\/2023\/12\/barrel-bg-web1.png” background_size=”contain” background_position=”bottom_left” custom_padding=”150px|25px|150px|25px|true|true” hover_enabled=”0″ background_last_edited=”on|phone” background_image_width_phone=”100%” background_image_height_phone=”16%” background_horizontal_offset_phone=”0%” background_vertical_offset_phone=”0%” global_colors_info=”{}” sticky_enabled=”0″][et_pb_row column_structure=”1_2,1_2″ make_equal=”on” _builder_version=”4.23.1″ _module_preset=”default” background_color=”rgba(255,255,255,0.6)” width=”99%” max_width=”1421px” custom_padding=”55px|45px|55px|45px|true|true” box_shadow_style=”preset1″ box_shadow_color=”rgba(0,0,0,0.17)” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.23.1″ _module_preset=”default” custom_css_main_element=”align-self: center;” global_colors_info=”{}”][et_pb_heading title=”Savour the region\u2019s very own paella and gazpacho” _builder_version=”4.23.1″ _module_preset=”default” title_font=”Aboreto||||||||” title_text_align=”left” title_font_size=”40px” animation_style=”slide” animation_direction=”left” animation_intensity_slide=”6%” global_colors_info=”{}”][\/et_pb_heading][et_pb_divider color=”gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4″ divider_weight=”4px” _builder_version=”4.23.1″ _module_preset=”default” width=”7%” width_tablet=”7%” width_phone=”15%” width_last_edited=”on|desktop” module_alignment=”left” custom_margin=”||||false|false” custom_padding=”||||false|false” global_module=”800″ saved_tabs=”all” global_colors_info=”{%22gcid-191f3adf-4ec7-4834-a1e3-077899fe88c4%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.23.1″ _module_preset=”default” text_font=”Montserrat|500|||||||” text_text_color=”#757575″ text_font_size=”18px” text_line_height=”2em” global_colors_info=”{}”]<\/p>\n

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Jumilla has its own particular variations of paella, the most traditional of which is prepared with rabbit and snails and cooked in huge shallow pans over the flames of burning vine shoots. <\/span>Vegetarian and vegan dishes are also widely offered in Jumilla; after all, Murcia is the vegetable garden of Spain, and so much so that restaurants have even been created in the middle of orchards. Crisp local rose\u0301 wines, made with either Monastrell or Grenache, pair <\/span>well with the local rice dishes. A proportion of the region\u2019s rose\u0301s inevitably reflects the current trend towards the lighter, pale pink Provence-style wines; however, a number of Jumilla producers opt for a rose\u0301 with deeper colour and more body, which is well-suited to the local food and most especially to rice dishes<\/span>.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n

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For gazpacho-lovers, a word of warning: Gazpacho Jumillano is nothing like the tomato- based gazpachos of Andalusia. This is a vegetable and rabbit dish served on flatbread and a great favourite with local foodies. Murcia is also famous for its goat\u2019s cheese, the rind of which is soaked in red wine. Try it with a glass of Monastrell Red Dulce -it\u2019s a match made in heaven! <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Every year, Jumilla comes alive with the joyous celebration of the grape harvest. The Fiesta de la Vendimia is a vibrant and colourful event that pays homage to the centuries-old winemaking traditions that have thrived in this region. <\/span><\/p>\n

From the moment the first grapes are picked until the final drop of wine is poured, the town resonates with the sounds of laughter, music, and clinking glasses. <\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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We are an ancient wine-growing region with diverse microclimates and landscapes, and altitudes reaching up to 1,000m. Our identity is forged by our emblematic grape, Monastrell, which miraculously thrives in near-desert like conditions to produce wines with vibrant fruit flavour and beguiling aromas reminiscent of the wild flowers growing in the nearby hills. Visiting the […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-39","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nWine Tourism and Fine Dining - Jumilla Wines EN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jumilla.wine\/en\/wine-tourism-and-fine-dining\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wine Tourism and Fine Dining - Jumilla Wines EN\" \/>\n<meta property=\"og:description\" content=\"We are an ancient wine-growing region with diverse microclimates and landscapes, and altitudes reaching up to 1,000m. Our identity is forged by our emblematic grape, Monastrell, which miraculously thrives in near-desert like conditions to produce wines with vibrant fruit flavour and beguiling aromas reminiscent of the wild flowers growing in the nearby hills. 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