Driving around Jumilla, a rugged wine region wedged between Spain’s Mediterranean coast and the plains of La Mancha, it is impossible to avoid passing the Castillo de Jumilla—an enduring landmark of Jumilla’s storied past. The castle comes into view when entering or...
8 Spanish Red Wines From a Region That Often Flies Under the Radar. Summer is here, so it’s time to fire up the grill. Here are some of our favorite Spanish red wines that will go with whatever you’re cooking. When you buy something using retail links in our stories,...
Jumilla is pleased to announce “International Wine Review” has published its report on Jumilla, the publication’s 14th in-depth report on the wines of Spain. @iwinereview We hope you enjoy this series of excerpts from recently published report by Donald Winkler...
Jumilla is known for growing Monastrell. This red-skinned variety is called Mourvèdre in France and Mataro in the US, but it’s considered original to this spot in southeastern Spain in the Levante area — a treasure zone of 90+-year-old ungrafted bush-trained vines....
Jumilla - Spain's best-kept WINE secret
Our expert and their knowledge, direct to your inbox